Meet Rosalinda Tinajero
Empresaria. Realtor. Chef. Jefa con corazón
From the valley to Every Corner of your Life
Born and raised in the San Fernando Valley, I’m the proud daughter of Mexican immigrants — my father from Guanajuato and my mother from Oaxaca, a region known for its rich culture, vibrant flavors, and unshakable spirit.
Growing up, I watched my parents build a business from nothing. They didn’t have much — not even the language — but they had determination, faith, and a dream. Their journey taught me that success doesn’t come easy, but with hard work, resilience, and heart, anything is possible.
That foundation shaped who I am today — a proud Latina entrepreneur dedicated to helping others create opportunities, build wealth, and leave a legacy for the next generation. Real estate, for me, is more than buying or selling homes — it’s about empowerment. It’s about helping families take control of their financial future, build stability, and turn dreams into reality.
Every client I work with becomes part of my extended family. My mission is to educate, guide, and uplift my community — to show that with the right mindset and support, we can all create El Sazón del Éxito — our own unique flavor of success.
Beyond real estate, I love sharing my passion for culture and connection through my podcast, El Sazón del Éxito, and my lifestyle series, From My Cocina to Yours, where I mix stories, lessons, and recipes that celebrate life, legacy, and the beauty of our roots.
Because success, like a good recipe, is meant to be shared — one home, one story, and one dream at a time.
Business isn’t just what I do — it’s who I am.
I’m a licensed Realtor and mortgage professional, a professionally trained home chef, and a podcast host exploring food, culture, and entrepreneurship.
Everything I do is guided by the same mission: to serve my community with care, integrity, and expertise, helping people thrive at every stage of their journey.
Looking for a partner who puts people first?
Let’s start the conversation
Training that tells a story
I studied at the Culinary Institute of America in Hyde Park, New York, trained internationally at the Culinary Institute of Chengdu in China, and worked in top kitchens in Las Vegas before returning home to Los Angeles — where I turned my passion for food and business into a lifestyle brand.
But beyond degrees and credentials, I’ve built my brand on being reliable, professional, and real — whether I’m closing a home, notarizing a document, or sharing a family recipe, From My Cocina to Yours !
con Sazón, con Alma y con Propósito
I believe in building wealth, not just income. In honoring our culture, while breaking generational barriers. In working with purpose — not just for money, but for meaning.
I’m here to help you move with clarity, live with flavor, and leave behind something real. Whether it’s your first home, your next chapter, or simply your story — I want to help you own it.
My Mantras
“I’m creating the table my parents dreamed of sitting at ” – My mantra, my reminder, my truth.
“Eres una chingona.“
(In case no one reminded you today.)
Lets build something real
I’m here for my community — to educate, empower, and elevate.
If you’re ready to take that next step — in your home, your business, or your personal journey — I’m ready to walk with you.
Bienvenida. You’re in the right place.
